DUCK
Duck meat is slightly darker, fattier and more flavourful than other types of poultry – a very special treat! Here, too, we have a wide range of options on offer.
Half Peking duck cooked, boneless
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Peking duck breast
- With skin
- Without skin
Barbary duck leg with skin
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LAREEN
- High-quality poultry
- Selected, certified breeders
- Balanced, healthy diet
- Modern, hygienically flawless slaughter process
- Seamless cold chain
- Outstanding customer service
ORIGIN & QUALITY
